Un poeta en silencio

El chocolate es una golosina sabrosa. ¿Pero sabías que el chocolate viene de una vaina de cacao que crece en un árbol? Sigue cada paso del proceso para descubrir cómo una vaina de cacao se transforma en chocolate. Chocolate is a tasty treat. But did you know that chocolate starts as a bean growing on a tree? Follow each step in the process to discover how a bean becomes chocolate. Now in Spanish!

This series will capture the attention of ELL students with its irresistible, full-color photographs of young animals in their natural habitats. The Spanish text uses authentic language to describe animal characteristics and life cycles. Each chapter includes a question-and-answer feature about the animal's behavior and physical traits, while a two-page "animal profile" at the end of each book provides quick facts about the animal's size, senses, habitat, and animal relatives.

Los cuatro volúmenes de las Obras completas que ha dirigido Miguel García Posada recogen la edición más rigurosa de los escritos de Lorca. Aparte de las obras que él mismo dio a imprenta, entre las que destacan Romancero gitano, Poeta en Nueva York, Bodas de sangre o La casa de Bernarda Alba, a su temprana muerte dejó un sinnúmero de poemas juveniles, textos esbozados, inconclusos o sin revisar que ven la luz por vez primera en esta edición.

In an online world where the amount of information seems to increase exponentially even week to week, student researchers can find it an ever-greater challenge to distinguish credible, vetted content from hearsay and misinformation. This book on citing internet sources will help them determine which online sources are trustworthy and which are not. Its lively and engaging instructional tips will help readers successfully negotiate the vast landscape of information out there. They will produce quality research for papers now and beyond in their academic careers with skill and confidence.